Gizard rice meal

Name: Gizard rice meal
Yield: 5-6servings
Cuisine: Nigerian
Ingredients: 2 cups Rice; Gizard; Seasoning; (spices)Tumeric, curry, thyme; All purpose spices; Oil; 4 Scotch bonnet; 2 Green pepper; 2 Red pepper; 4 pieces Fresh tomatoes; 1/2 cup Carrots; 1/2 cup Green peas; Spring onions; 1 big Onion bulb

MJ's Kitchen @mjrena

Lagos

The step by step method of this rice meal brings out a superb flavor

MJ's Kitchen @mjrena

Lagos

The step by step method of this rice meal brings out a superb flavor

Saved

Ingredients

5-6servings

2 cupsRice
Gizard
Seasoning
(spices)Tumeric, curry, thyme
All purpose spices
Oil
4Scotch bonnet
2Green pepper
2Red pepper
4 piecesFresh tomatoes
1/2 cupCarrots
1/2 cupGreen peas
Spring onions
1big Onion bulb

Saved

Steps

1

Perboil rice and keep aside
2

Chop the gizzard and boil with little seasoning, then Chop all your other ingredients.
3

Fry the gizzard in oil for 4 min then add up the onions and fry for another 2 min.
4

Add up the pepper and stirfry for a while,then add up the carrots,peas, seasoning and spices stir for 2 min before adding your chopped tomatoes stir for a min, then a cup of water allow to boil then add the spring onions and parboiled rice and allow to simmer.