Steam roast chicken

Name: Steam roast chicken
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 full chicken; 2 table spoon Salt; 2 table spoon Red chilli; 2 lemons; 1 table spoon yogurt; 1 table spoon chat masla; 1 table spoon vinegar; 1 table spoon soysause; 1 table spoon chilli sauce; 3 cup oil

Alishba @cook_23603520

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Alishba @cook_23603520

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Ingredients

4 servings

1full chicken
2 table spoonSalt
2 table spoonRed chilli
2lemons
1 table spoonyogurt
1 table spoonchat masla
1 table spoonvinegar
1 table spoonsoysause
1 table spoonchilli sauce
3 cupoil

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Steps

1

Fists of all cuts on the chicken and then ingredients mix them well and put it on the chicken
2

Now rest the chicken 5 to 6 hours or over night it's up to you
3

Now take a large pan and put a water in pan 1 by 4 part now put a stand in water and put chicken on it and cover them and cook them 45 minutes
4

Now open the lid and check the chicken if it tender properly now take off the pan on the stove
5

Now take a pan and put oil in the pan and heat the oil now put chicken in oil and fry the chicken 3 minutes side by side.. now steam roast is ready🍗🐔