Healthy banana cake

Name: Healthy banana cake
Cuisine: British
Ingredients: 3 very ripe bananas plus one for decorating if you want to; 100 ml veg oil; 2 eggs; 260 gr buckwheat flour; 2 tea spoon baking powder; Half tea spoon soda; 150 gr raisin and cranberry’s

Kristina Bosman @cook_23265664

So many different banana cake I did try to make it but this is my favourite👌😋❤️easy and delicious🤗😋

Kristina Bosman @cook_23265664

So many different banana cake I did try to make it but this is my favourite👌😋❤️easy and delicious🤗😋

Saved

Ingredients

3very ripe bananas plus one for decorating if you want to
100 mlveg oil
2eggs
260 grbuckwheat flour
2 tea spoonbaking powder
Halftea spoon soda
150 grraisin and cranberry’s

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Steps

1

Prepare cake tin and tern on the oven 180c. Mix with the fork bananas and add oil and mix. In separate ball mix egg white, use mixer to mix until fluffy and white after add egg yolks and mix well.add flour, baking powder and soda to banana mixter.(you can add 100 gr sugar, but I don’t do it)
2

Add eggs to dry ingredients and mix well using spoon.
3

Add dry fruits and mix.and put all this mixter to cake tin and decorate with bananas if you want to. Cook in the oven 40-45 min or until golden and cooked inside!
4

Enjoy with nice cup of tea and let’s me know what you think:)You can freeze some!