Steps
- 1
Firstly,in a large bowl soak poha till they turn soft and easy to break.
- 2
Take a kadai heat 2 tbsp oil,add mustard & curry leaves.
- 3
Further add chopped onion,capsicum and green chilli. Saute it.
- 4
Further add turmeric powder and saute well.
- 5
Add tomato and salt,saute well.
- 6
Add in soaked poha and mixed gently until everything is combined well.
- 7
Cover and simmer for 5 min. Or until the flavour are absorbed well.
- 8
Add coriander leaves,mix gently.
- 9
Finally enjoy your poha.
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