Whole Wheat Coconut cookies
These cookies are crunchy, delicious,healthy and super easy. As it use whole wheat atta instead of maida , it is a healthy substitute to your regular cookies. Make them and enjoy with your morning or evening tea.
Whole Wheat Coconut cookies
These cookies are crunchy, delicious,healthy and super easy. As it use whole wheat atta instead of maida , it is a healthy substitute to your regular cookies. Make them and enjoy with your morning or evening tea.
Open in Cookpad AppSteps
- 1
Mix butter and sugar. Whisk till it become soft and fluffy.
- 2
Add flour, vanilla essence, baking soda, baking powder and salt. Combine well.
- 3
Make soft and smooth dough by adding little milk at a time.
- 4
Make small balls and give them desired shape for cookie.
- 5
Bake then in oven at 180 or in cooker for 15 mins or till it start to turn golden from sides.
- 6
Let them cool on a wire rack and store in an air tight container.
Similar Recipes
More Recipes
-
Country style Homemade Biscuits
-
-
Brad's strawberry/blueberry balsamic barbecue sauce
-
-
-
-
Chicken Fried rice with Leftover Rice - Japanese style
-
Deep-Dish Spinach and Bacon Quiche
-
-
-
-
Rik -
-
-
Kue Sarang Laba-Laba by mrs.rythma-recook
-
Steam chicken with vegetable fried rice
-
Dbl Shot Iceshaken White Mocha
-
-
-
Amita Jalan
Comments (6)