Steam chicken with vegetable fried rice

Name: Steam chicken with vegetable fried rice
Total time: 3600 s
Yield: 4-8 persons
Cuisine: Pakistani
Ingredients: boiled rice 2 and half glass; 1 garlic full; 1 cabbage; 2 carrot; 1/2 tsp salt; 1 tsp black pepper; 3 egg; green chills as requried; ingredient for steam chicken; 1 kg chicken; 1 tsp red chilli powder; 1 tsp turmeric powder; 1 tsp coriander powder; 3 tsp oil; 3 tsp yogurt

urooj ashraf @cook_23702684

easy not too much time taking easy to make#cookwithamna

urooj ashraf @cook_23702684

easy not too much time taking easy to make#cookwithamna

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Ingredients

1 hour

4-8 persons

boiled rice 2 and half glass
1garlic full
1cabbage
2carrot
1/2 tspsalt
1 tspblack pepper
3egg
green chills as requried
ingredient for steam chicken
1 kgchicken
1 tspred chilli powder
1 tspturmeric powder
1 tspcoriander powder
3 tspoil
3 tspyogurt

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Steps

1 hour

1

For steam chicken you have to marinate chicken overnight and in morning just make cook it in low flame
2

Cut cabbage carrot green chilli and place them a side
3

Now add 2tsp oil and put 3 beaten egg in pan
4

Now after frying egg take it out and then add 2tsp oil and add garlic in it make it fry till light brown and then add all the vegetables and fry it in medium to low flame
5

Then add boiled rice and serve it with steam chicken