Subway chewy chocolate chip cookies

Name: Subway chewy chocolate chip cookies
Yield: 9 slices
Cuisine: British
Ingredients: 65 g Unsalted butter; 50 g Caster sugar; 75 g Light brown sugar; half Egg; 40 g Plain flour; 10 g Corn flour; 25 g Bread flour; 1/4 teaspoon Baking soda; 1/2 teaspoon Salt; 58 g Dark chocolate; 58 g Milk chocolate; 1/2 teaspoon Vanilla extract

Jennifer Su @jennifersu_E

#MyCookbook
Using caramelized butter to make those cookies does add a nutty flavour to them. Crispy outside and chewy inside... love it.

Jennifer Su @jennifersu_E

#MyCookbook
Using caramelized butter to make those cookies does add a nutty flavour to them. Crispy outside and chewy inside... love it.

Saved

Ingredients

9 slices

65 gUnsalted butter
50 gCaster sugar
75 gLight brown sugar
halfEgg
40 gPlain flour
10 gCorn flour
25 gBread flour
1/4 teaspoonBaking soda
1/2 teaspoonSalt
58 gDark chocolate
58 gMilk chocolate
1/2 teaspoonVanilla extract

Saved

Steps

1

Melt the butter in a milk pan until it turns brown. Put the caramelized butter in the fridge to chill for 30 minutes.
2

Cream together the caramelized butter and caster and light brown sugar in a bowl.
3

Add egg and mix well.
4

Sieve the flour ingredients and add in the butter-sugar bowl. Also add in salt and mix them all well.
5

Add in chocolate and make a dough. Chill the dough in the fridge for 1 hour.
6

Use an ice cream scoop to dispense the dough. Give each dough ball a bit “social distancing “ 😉😄
7

Bake in 180°C oven for around 12 minutes. Sprinkle a bit sea salt on the cookies and let them cool down on the rack. Enjoy!!