Spicy Masala Gram flour (Besan) Omlette

Name: Spicy Masala Gram flour (Besan) Omlette
Yield: 6 omlette
Cuisine: British
Ingredients: 1 cup gram flour; 1/4 tsp turmeric; to taste Salt and pepper; 1 tsp Kasuri Methi; 1 pinch Baking soda; 1/4 tsp Carom seeds, crushed; 1.5 cups Water; For Masala stuffing:; 1 garlic minced; 2 Onion, finely sliced; 1 Green chilli; 2 Tomatoes, finely chopped; 2 tbsp Fresh coriander, finely chopped; 1 tsp garam masala; 1/2 tsp ground turmeric; 1/2 tsp freshly roasted and grounded cumin; to taste Salt and pepper; 1 tbsp Oil

Shikha Yashu Jethi @nk_foodfantasy

California,USA

Here is my version of Eggless Omlette. Being Vegan I can't use eggs. But can cook Omlette . Yes Eggless omlette with gram flour. Just add some delicious Indian spices and Tadka. It will turn out amazing. Try this out.
Tried @ Yui's spicy masala Omlette with completely different ingredients. Thanks YUI.

Shikha Yashu Jethi @nk_foodfantasy

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Ingredients

6 omlette

1 cupgram flour
1/4 tspturmeric
to tasteSalt and pepper
1 tspKasuri Methi
1 pinchBaking soda
1/4 tspCarom seeds, crushed
1.5 cupsWater
For Masala stuffing:
1garlic minced
2Onion, finely sliced
1Green chilli
2Tomatoes, finely chopped
2 tbspFresh coriander, finely chopped
1 tspgaram masala
1/2 tspground turmeric
1/2 tspfreshly roasted and grounded cumin
to tasteSalt and pepper
1 tbspOil

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Steps

1

In a mixing bowl sieve gram flour and add all the spices mentioned for batter.
2

Add water little by little and make a runny consistency batter (slightly thick) and keep aside.
3

For masala stuffing. Heat oil in pan on a medium flame. add minced garlic and saute then add onion and stir well until onion soften up.
4

Add tomatoes and spices, salt, chilli, and mix well. Add some finely chopped coriander and mix well. Transfer it to a bowl.
5

Heat griddle or pan on medium flame. Pour a laddle full of batter on it and spread gently.
6

Let it cook for few seconds and add prepared masala stuffing on one half of it.
7

Fold it to form semi circle and cook from both sides.
8

Garnish with fresh parsley and serve with favorite dipping sauce.

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Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on May 28, 2020 04:30

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)