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Atta Parshad
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A picture of Atta Parshad.

Atta Parshad

Charu Dawar
Charu Dawar @cook_20733170

Atta Parshad

Charu Dawar
Charu Dawar @cook_20733170
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Ingredients

  • 1 cupatta (wheat flour)
  • 1 cupDesi ghee
  • 3/4 cupsugar
  • 3 cupwater
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Steps

  1. 1

    In a kadhai add ghee

  2. 2

    Now add atta in it.roast it till atta becomes light golden brown.

  3. 3

    Then add sugar and water.

  4. 4

    Mix well.

  5. 5

    Stir it continuously till it becomes thicker and parshad leave extra ghee.

  6. 6

    Parshad is ready to serve.

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Charu Dawar
Charu Dawar @cook_20733170
on May 31, 2020 12:33

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