Chocolate Fudge Cake

Name: Chocolate Fudge Cake
Total time: 3000 s
Yield: 6-7person
Cuisine: Pakistani
Ingredients: 3 Eggs; All purpose flour (sifted)2cups; 70 gm Cocoa powder; Vanilla drops 1; 270 gm Brown sugar; 1 tsp Baking powder; 1/4 tsp Baking soda; 150 ml Oil; 1 cup Milk; 1 tbsp Yogurt; 1 tbsp Vinegar; pinch Salt; 1 tbsp Fudge sauce Butter; 200 gm Chocolate; 3 tbsp Cream; 3 tbsp Brown sugar

Sara Sarah Shah @Sz786

#cookwithamna

Sara Sarah Shah @Sz786

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Ingredients

50mintues

6-7person

3Eggs
All purpose flour (sifted)2cups
70 gmCocoa powder
Vanilla drops 1
270 gmBrown sugar
1 tspBaking powder
1/4 tspBaking soda
150 mlOil
1 cupMilk
1 tbspYogurt
1 tbspVinegar
pinchSalt
1 tbspFudge sauce Butter
200 gmChocolate
3 tbspCream
3 tbspBrown sugar

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Steps

50mintues

1

In a bowl,add all purpose flour, Cocoa powder,baking powder, barking soda,salt,and whisk well and set aside
2

In another bowl,add eggs, brown sugar,oil beat well.add yougurt warmer milk mixed them
3

Gradually add dry ingredients and beat well after each addition.
4

Mixed dry ingredients 2batches in bowl
5

Grease 6round baking panwith cooking oil and place butter paper
6

Now pour batter in prepared baking pan and bake in prepared at 170 temperature for 40 minutes.
7

Remove the cake from baking pan,put on cake rack and let it cool
8

Fudge sauce take a pan,put them chocolate and butter, melt them until 3mints,add the sugar,cream flame off let it cool and apply on sauce chocolate fudge cake.