Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Ceviche de camarón estilo Sinaloa

Sinaloa-Style Shrimp Ceviche

Name: Sinaloa-Style Shrimp Ceviche
Ingredients: 1.1 lbs raw shrimp (500 grams); 3 tomatoes; 1/2 red or white onion; 1 serrano pepper; Cilantro, to taste; 1/2 cup tomato and clam juice cocktail (Clamato); Avocado, to taste; Juice of 5 limes; Salt, to taste; Black pepper, to taste

Karely'S @cook_4800410

Culiacán, Sinaloa México.

Culiacan style. Sinaloa, Mexico 🇲🇽

Karely'S @cook_4800410

Culiacán, Sinaloa México.

Culiacan style. Sinaloa, Mexico 🇲🇽

Saved

Ingredients

1.1 lbsraw shrimp (500 grams)
3tomatoes
1/2red or white onion
1serrano pepper
Cilantro, to taste
1/2 cuptomato and clam juice cocktail (Clamato)
Avocado, to taste
Juice of 5 limes
Salt, to taste
Black pepper, to taste

Saved

Steps

1

Chop the vegetables. If you want to make a larger batch, just add more vegetables.
2

Chop the shrimp, season with pepper and salt, and add the lime juice. Let it sit for 8 to 10 minutes so the shrimp can cure in the lime juice.
3

Mix the shrimp with the vegetables and add the tomato and clam juice cocktail. In Culiacan, it's common to add extra hot sauce like Guacamaya or seafood sauces when serving.

Saved

Cooksnaps

Saved

Karely'S @cook_4800410

Published in the US on May 07, 2026 14:01

Culiacán, Sinaloa México.

Trato de hacer comidas Fáciles y Rápidas pero sabrosas, porque casi no me gusta la Cocina pero comer rico me encanta. Cuando entre a esta App fue para aprender Recetas y subía las Mías para que no se me olvidaran 😂.

Keywords

White Onion Cilantro Shrimp Lime Serrano Avocado Tomato Clam

Similar Recipes

More Recipes

Cerelac Pancakes 🥞

Crumbs & Chaos
Creamy Yam Porridge with Spinach

Ifeoma John
Mango Apple mini cake

Annike ! :)
☕🌍🍫 Italian-Inspired Espresso Almond Mug Cake | Rich Coffee Flavor & Chocolate Almond Topping

Rosalyn John
Avocado Wheat Bread Grilled Sandwich

Manisha Sampat
Apple crumble

Deepa Rupani
Matcha Churros

Madhumita Bishnu
Fig and apple chutney

Kipp Clark
My Spaghetti Zucchini and Miso

Francesco
Bite size diet cake

Kulsoom Bukhari
Japanese Cheesecake

Naz
Hawaiian mac salad

Robert Gonzal
Chef Zee's Cuban Sandwiches

Elyse Rose
Goma Ae (Vegetable with sesame sauce)

Eiko
New York style Cheesecake

Naz
Apple Crumble

T&B
Aloo Matar walay Chawal

Uft
Fish and vegetable casserole

Richard Scott Cunningham
Steam mutton

Zoya Butt
Profiteroles (Shirini khamei)

T&B
Nurgasi kofty

Zoya Butt
Blackpeper mutton

Zoya Butt
Chicken Resha Burger

Wajiha Zafar
Veg lunch Thali -2

Jasmin Motta _ #BeingMotta
Dhaba Tandoori Chicken

Anmen