Mushroom Cheese Burger

Name: Mushroom Cheese Burger
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 burger buns; 1/2 cup sliced onion; Sliced tomatoes; 3-4 tbsp Olives; 4-5 tsp Sweet corns; 4-6 Garlic cloves, minced; 1 cup Mushrooms, diced or chopped; 5-8 broccoli florets (small size); Salt; Black pepper powder; Mixed herbs; Cheese slices (as per your taste); 3 tbsp Pizza/pasta sauce; 2 tbsp Sandwich spread; Fresh Lemon juice

Raveena Khanna (@eat.me.drink.mee) @cook_20375853

Panchkula

#week4of5

Raveena Khanna (@eat.me.drink.mee) @cook_20375853

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Ingredients

2 servings

2burger buns
1/2 cupsliced onion
Sliced tomatoes
3-4 tbspOlives
4-5 tspSweet corns
4-6Garlic cloves, minced
1 cupMushrooms, diced or chopped
5-8broccoli florets (small size)
Salt
Black pepper powder
Mixed herbs
Cheese slices (as per your taste)
3 tbspPizza/pasta sauce
2 tbspSandwich spread
Fresh Lemon juice

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Steps

1

Marinate some sliced onions, with 1 tsp of lemon juice, pinch of salt and red chilli powder. Meanwhile, heat 1 tsp of oil in pan on medium low flame. Add burger buns; cook until crisp and lightly browned (each side).
2

Heat 1 or 1 1/2 tsp of oil in pan. Add add chopped onions, garlic, mushrooms, broccoli florets. Sauté them for few seconds.
3

Add salt, pepper, 1 1/2 tbsp of pizza/pasta sauce.
4

Add 2-3 tbsp of water. Mix well & Cover the lid. And turn off the flame.
5

At one side of bun, spread some sauce then add marinated onions, sautéed veggies, olives.
6

Sprinkle mixed herbs, add sliced Tomatoes, cheese slice. Cover it with another bun.
7

Heat 1/2 or 1 tsp of oil in pan (medium low flame). Then add the filled burger. Let it heat for few seconds. Cover the pan with lid and turn off the flame.
8

Your Delicious mushroom and Cheese burger is ready.