Mun Tofu
Instagram @jenscookingdiary @jenscookdineandtravel
Open in Cookpad AppSteps
- 1
Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
- 2
Add ground pork. Cook until it change color.
- 3
Add water. Cook until boiling.
Season with fish sauce, oyster sauce, salt, and white pepper powder. - 4
Add tofu. Mix well.
- 5
Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
- 6
Add green onions. Mix well. Remove from the heat.
- 7
Serve over warm white rice. Yum! 😋
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I’m just an ordinary mother who ❤️ to cook 4 my one and only lovely daughter. From 🇮🇩. Live in 🇺🇸 I cook mostly Asian food but I’m open to other dish from other countries too. Hope you all will like the recipes I share 🙏🏻❤️ IG: @jenscookingdiary @jenscookdineandtravel
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