Homemade mango frooti
Open in Cookpad AppSteps
- 1
Peel the mangoes and take out it's pulp.
- 2
Heat half of water and add this mago pulb to it. Add sugar and let it boil until the mango pulp become soft.
- 3
Let it cool completely and now put this mixture into a grinder to make a fine paste.
- 4
Seive in with the help of strainer. Now add the remaining water yo It. Mango footi is ready. Refrigerate it or add ice yo it and then serve it chilled.
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