Steps
- 1
Take 2 pans.
- 2
Pour 1/2 litre milk in each pan.
- 3
Now when milk start boil switch off the gas.
- 4
Add vinegar.
- 5
Mix it.
- 6
It will like paneer.
- 7
Strain it.
- 8
Add cold water on it.
- 9
Now other pan
- 10
We will reduce milk less than half.
- 11
When milk reduce less than half add paneer in it
- 12
Stir it
- 13
Add sugar,stir it
- 14
When it gets thick
- 15
Pour in Grease tin
- 16
Make a square shape
- 17
Sprinkle chopped almonds on it
- 18
Let it set for 3 to 4 hour
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