Corn fritters

Name: Corn fritters
Total time: 2400 s
Yield: 4person
Cuisine: Indian
Ingredients: 1 cup corn kernels; 2 medium size chopped onions; 2 capsicum chopped; 1 tsp Garlic paste; 1 tsp green chilli paste; 1 tsp black pepper powder; 1 tsp red chilli powder; 1/4 tsp cummin seeds; 1 cup milk; 3 tsp corn flour; Salt as per taste; as needed Oil for shallow fry

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#week3of5
#Post6

Priya Malhotra Drishti Panjwani @pridricook_22363050

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Ingredients

40 minutes

4person

1 cupcorn kernels
2medium size chopped onions
2capsicum chopped
1 tsp Garlic paste
1 tsp green chilli paste
1 tsp black pepper powder
1 tsp red chilli powder
1/4 tsp cummin seeds
1 cupmilk
3 tsp corn flour
Salt as per taste
as neededOil for shallow fry

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Steps

40 minutes

1

Boil and strain the corn kernels.. Now in a mixing bowl add.. Corn kernels chopped onions capsicum garlic paste chilli paste red chilli powder cumin seeds and mix it properly
2

Now add cornflour black pepper powder salt and milk.. And mix it well.. Batter should be of medium consistency.. If it's having more liquidity than corn flour can be added... Rest the batter for 10 minutes
3

Now in a pan... Brush up some oil.. And mix batter and pour the batter slowly slowly with round spatula and spread evenly.. Let it cook on medium slow flame
4

Now turn fritters as it gets golden brown little crispy from both sides than ur fritters are ready
5

Serve it with tomato sauce or green chutney and enjoy corn fritters😊

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Cooksnaps

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Priya Malhotra Drishti Panjwani @pridricook_22363050

on June 06, 2020 09:34

Ahmednagar

I am a teacher by profession but now i have started my own classes "DRISHTI CLASSES".. But i really love to cook different types of cuisines.. I keep on trying as my husband is Foodie so I really enjoy cooking😊