Chocolate coconut balls
Steps
- 1
Place the biscuits into the TM bowl.
Crush by pressing Turbo 8-10 times or until the biscuits resemble fine crumbs.
- 2
Add the cocoa powder, coconut and condensed milk.
Mix on Reverse Speed 3 for 20 seconds or until well combined (you may need to scrape the bowl down halfway through mixing).
- 3
Roll heaped teaspoons of the mixture into balls.
Roll in the extra coconut to coat.
- 4
Store in an airtight container for up to a week.
Made this recipe? Share a Cooksnap!
Let Sadaf Salman know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Nana Aliyu
-

Guilt-Free Suji Besan Halwa/Besan Suji Halwa With Jaggery
Navnita Jaiswal
-

cindybear
-

Brown Sugar & Vanilla Cupcakes
Cupful of Sprinkles
-

Vidyutaa Kashyap
-

Shivani gori
-

Aishwarya Kitchen A
-

Sudipa Gope
-

Swati Ganguly Chatterjee
-

Bethica Das
-

Sharon Ellis
-

leenshahin -

Ali Khawaja
-

Muskaan Kashif
-

Tata sisters
-

Abha Agam Singh
-

Street Style Tawa Mutton Pulao
Asiyah Naveed Roghay
-

Shatour's Kitchen -

PURBITA MONDAL
-

Healthy Makhaana Salad with fruits veggies and nuts
Khyati Dhaval Chauhan
-

Tanmmab Ch
-

Humaira Saeed
-

Deedee
https://cookpad.wasmer.app/us/recipes/12792871








Comments (3)