Spring rolls
Cooking Instructions
- 1
In a pan add oil. Saute onion,put minced meat,blended pepper and fry. Lastly add cabbage and seasonings n stir fry. Remove from fire n set aside.
- 2
Mix all d dry ingredients n mix well. Add oil n mix again. Add water & knead it well. Cover n let it rest for 25-30mins. Make some balls like this. Roll
- 3
Roll another ones. Take d 1st one n apply oil,sprinkle some flour,take d 2nd one n apply oil,put d 2nd one on top of d 1st one. Repeat dsme process for the rest.
- 4
Roll them all like this. Cut according to d size of ur pan. Pre heat ur pan, n cook for 10-15secs(both sides).
- 5
Separate slowly
- 6
Lay d pastry,put d mixture fold d end n roll tightly,apply paste n fold d right side n then d left side.Apply paste n roll it till end.
- 7
Deep fry
- 8
Yummy😋😋😋😋😋
- 9
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