Mexican Pie

Name: Mexican Pie
Cuisine: British
Ingredients: 500 g Beef Mince; Olive Oil; 2 peppers; 2 chillis; 1 large onion; 2 crushed garlic cloves; Cajun seasoning; Coriander seasoning; 4 wraps; 4 tablespoons tomato puree; 1 run of chopped tomatoes; 3 tablespoons Philadelphia; 2 tablespoons unsalted butter; Crushed doritos; Mozzarella cheese

sarahhicks @cook_20497474

Mexican Pie

sarahhicks @cook_20497474

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Ingredients

500 gBeef Mince
Olive Oil
2peppers
2chillis
1large onion
2crushed garlic cloves
Cajun seasoning
Coriander seasoning
4wraps
4 tablespoonstomato puree
1run of chopped tomatoes
3 tablespoonsPhiladelphia
2 tablespoonsunsalted butter
Crushed doritos
Mozzarella cheese

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Steps

1

Fry off mince meat then add peppers, chilli and onion
2

Add tomato purée and tin of chopped tomatoes, Cajun and coriander
3

Bring to the boil until the liquid is disolved
4

Place mixture into the oven for 1 hour until the meat/ mixture is dried out
5

In a blender, blend Philadelphia and unsalted butter until smooth and then place to one side
6

Add 2 wraps to the bottom of a circular oven proof dish
7

Add a layer of the Philadelphia and butter mixture, a layer of the mince meat mixture, mozzarella and crushed Doritos. Repeat until everything is used up.
8

Place in the oven for a further 30 minutes on 180 degrees and serve.