Chocolate custard (eggless, rich & creamy)
#goldenapron3#week21
#WCD
Steps
- 1
In a pan take 4 cup of full fat milk, heat milk & let it come to a boil..
- 2
Once the milk start boiling add sugar & keep stirring constantly till the sugar dissolves...
- 3
Now take a small bowl & add custard powder, Cocoa powder & milk.. give it good mix...Make sure there is no lumps in a milk..
- 4
Now pour this into the hot milk..keep stirring because of milk is going to start thikning up as milk comes to the boil again, keep stirring & let it cook for another 2 min..
- 5
Now let it cool down for 10 min.. Then pour in a cup & refrigerate for 2 hours..
- 6
Now it's set well & ready to serve..
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