Aloo Tawa Masala
Steps
- 1
Heat oil in a pan, add cumin, carom, mustard, coriender seeds, dry red chili fry for a second. Now add kasuri methi, red chili powder, salt mix well.
- 2
Now add potato wedges. Mix well. Covered and cook on medium to low heat for 10-12 minutes. Stir occasionally until crisp.
- 3
Serve with Curd & chapati.
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