Steps
- 1
Mix curd and suji and salt and keep 5 min to rest. Chop all the veggies in small pieces and mix in the suji mixture and add agenomoto and chilli flakes and then add water to make a nice batter
- 2
Now place the batter on one side of bread and in a pan place butter and now shallow fry bread on both side. And note the batter should be on one side only. Now u can enjoy as ur evening snack.
- 3
Serve hot.
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