Yellow dal (moong dholi) with chappati and salad
Steps
- 1
First take a cooker put water and yellow dal and boil it for 15 to 20 minutes. Than take a pan put ghee in it and put chopped garlic onion tomato and green chilli in it and wait for 5 minutes. Than put salt, termeric, red chilli powder, garam masala,black pepper, and boiled yellow dal in it and wait for 10 minutes and it is ready.
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