Schezwan Mayo Veggie Roll

Name: Schezwan Mayo Veggie Roll
Cuisine: Indian
Ingredients: 1 cup wheat flour; To taste Salt; As needed Water; 1/4 cup Schezwan Mayonnaise; 1 onion sliced; 1 capsicum sliced; 1 carrot sliced; 1/4 Cabbage sliced; 1 Deseed tomato sliced; To taste Salt; 1/4 tsp black pepper powder; As needed Ketchup; 1 tsp Chat Masala

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week21 #post15 #puzzle_spicy_mayo_rolls

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week21 #post15 #puzzle_spicy_mayo_rolls

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Ingredients

1 cupwheat flour
To tasteSalt
As neededWater
1/4 cupSchezwan Mayonnaise
1onion sliced
1capsicum sliced
1carrot sliced
1/4Cabbage sliced
1Deseed tomato sliced
To tasteSalt
1/4 tspblack pepper powder
As neededKetchup
1 tspChat Masala

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Steps

1

Knead the dough by flour,salt and water. Give rest make equal parts and make big rotis. Cook it as regular.
2

Take all Veggies in a bowl, add salt, pepper powder.
3

Add Schezwan Mayomix it well. Heat up the tava.
4

Today roti. Take it on rolling board. Spread ketchup. Place mayo-veggie mix
5

Put some sliced capsicum and cabbage. Sprinkle chat masala. Roll it
6

Now it can be served or toast it again and cut it and serve with ketchup. Enjoy the rolls.