Crispy potato roll
Zoya Khan @cook_24002054
Cooking Instructions
- 1
Boil potato and then mash them.
- 2
Cut onion into samll size.
- 3
Chopped green chilli
- 4
Take a pan and add oil.when oil is hot then add onion and cook over low flame for 5 minute.
- 5
Add chopped green chilli,masala powder, coriandr seed,salt,peprica powder.and cook over low flame fr 5 minute.
- 6
Add mashed potato and cook fr 5 minute.add green coriandr.
- 7
Make a paste of plain flour.add 2tbs plain flour in water make a paste.
- 8
Take roll ptti then mashed better stuffed into roll. then place a plain flour paste on the corner of patti then roll them.
- 9
Then take 1kg oil and fry roll.
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