Steps
- 1
Boil 2 cups milk. Add sugar n dilute custard powder in 2 tsp water n add to milk. Let the milk thickens a little.
- 2
Then switch off the flame n keep the pudding in fridge.
- 3
Chop the above mentioned fruits. Then arrange the fruits at bottom of the serving bowl. Then pour the pudding.
- 4
Arrange some more fruits on top n drizzle chocolate sauce.
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