Stuffed Cheese Burgers

Name: Stuffed Cheese Burgers
Total time: 2700 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 250 g Bonless Chicken; 1 tbsp Lemon juice; 1 tbsp Tikka masala; 1 tbsp Oil; 1/4 tsp Salt; Capsicum 1 small; Cabbage as required; 1/2 Onion; 3 tbsp oil; Cheese slices 4; 4 Burger buns; 2 tbsp Mayonnaise; 2 tbsp Chilli sauce

Saved

Ingredients

45 mins

2 servings

250 gBonless Chicken
1 tbspLemon juice
1 tbspTikka masala
1 tbspOil
1/4 tspSalt
Capsicum 1 small
Cabbage as required
1/2Onion
3 tbspoil
Cheese slices 4
4Burger buns
2 tbspMayonnaise
2 tbspChilli sauce

Saved

Steps

45 mins

1

Take chicken and cut into small cubes and out in bowl. Add lemon juice to it and set aside for 30mins
2

After 30 mins add oil to chicken, mix well. Then add salt and Tikka masala and mix well. Set aside for 30-40mins
3

Cut onion and capsicum in small cubes, and grate cabbage.
4

To a pan add 1tbsp oil and add onion to it. Stir fry onion till soft and colour changes. Then add capsicum and cabbage.. saute them for 2 mins and take out all vegetables.
5

To the same pan add 2 tbsp oil and add all chicken and cook until soft and tender under low flame.
6

Then take burger buns.. heat them from both sides on a pan and keep aside.
7

Make mixture of mayonnaise and chilli sauce and apply on all inside surfaces of burger buns.
8

On the lower bun place the required chicken and then vegetables.
9

It your choice to place cheese slice inside buns or on top. I placed on top.
10

Prepare all buns like this and then microwave then until cheese melts.
11

And the stuffed cheese burgers are ready to eat.