Custard tutty futty cake

Name: Custard tutty futty cake
Total time: 1500 s
Yield: 7-8 servings
Cuisine: Indian
Ingredients: 1 1/4 cup maida; 1/2 cup custard powder; 3/4 cup powder sugar; 1 eno packet; 1 cup milk; 1 tbsp butter; 1/2 cup oil; 1/4 cup tutty futty; 2 tbsp mix dry fruit chopped, pista, badam

Diksha Singh @cook_17769398

Mumbai

#Goldenapron3
#week21
#custard

Diksha Singh @cook_17769398

Mumbai

#Goldenapron3
#week21
#custard

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Ingredients

25 mini

7-8 servings

1 1/4 cupmaida
1/2 cupcustard powder
3/4 cuppowder sugar
1eno packet
1 cupmilk
1 tbspbutter
1/2 cupoil
1/4 cuptutty futty
2 tbspmix dry fruit chopped, pista, badam

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Steps

25 mini

1

Tale a bowl, add maida, powder sugar, butter, oil, custard powder, and mix well. Add 1cup milk and mix a fine smooth batter
2

Now add some tutty-futty and eno. Mix well
3

Grease a baking pan with oil. Put the batter and decorated the some chopped dry fruit and tutty futty
4

Pre heat a oven 180 degree for 10 min. After 10 minutes put baking pan and bake at 25 minutes.
5

Our custard tutty futty cake is ready to serve.

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Cooksnaps

Saved

Diksha Singh @cook_17769398

on June 14, 2020 15:56

Mumbai

I want to tell you about one of my favourite work which is cooking. I love to cook homemade meals, because they are healthy, less fattening and nutritious to eat.Cooking to me is also an enjoyable thing to do as well as it being a special hobby.I encourage people to take this opportunity to make healthy cooking a part of their everyday lifestyle.