Dice onions add to pan on mid heat, fry in butter

Cut up broccoli add then Cut leeks up, add to pan

Dice the mushrooms up and add

Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally

Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring

Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,