Malai Kulfi

Name: Malai Kulfi
Total time: 5100 s
Yield: 6 people
Cuisine: Pakistani
Ingredients: 2 cups whole Milk; 1/2 cup Condensed Milk; 1/4 cup dry milk powder; 2 tsp white sugar or to taste; 1/2 tsp ground cardamom

Fouzia Amin @cook_19078777

#wearetogether
To beat the heat in this summer you can try this yummy and cold malai Kulfi.❤️🍦

Fouzia Amin @cook_19078777

#wearetogether
To beat the heat in this summer you can try this yummy and cold malai Kulfi.❤️🍦

Saved

Ingredients

1 hr 25 mins

6 people

2 cupswhole Milk
1/2 cupCondensed Milk
1/4 cupdry milk powder
2 tspwhite sugar or to taste
1/2 tspground cardamom

Saved

Steps

1 hr 25 mins

1

Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil.
2

Add the sugar and cardamom to the boiling milk. Reduce heat to low and simmer, stirring frequently, for 10 minutes. Remove from heat and allow to cool to room temperature. You can also add pistachio nuts for amazing taste.
3

Pour the mixture into popsicle molds and freeze until solid, about 1 hour. Your Malai Kulfi is ready.