Whole Wheat Chocolate Dates Cake

Name: Whole Wheat Chocolate Dates Cake
Cuisine: Indian
Ingredients: 1.5 cup whole wheat flout; 12-15 seedless dates; 2 cups warm milk; 1/2 cup oil; 1/2 cup castor sugar; 1/4 cup unsweetened coco powder, a little less than; 2 tbsp vanilla extract; greased potfor baking; some flour to dust the baking pot; 1.5 tsp baking soda; Some dates pieces for garnish

Divya Agrawal @divaksh

#ilovecooking... I love chocolate but need to eat dates....healthy cake #WCD

Divya Agrawal @divaksh

#ilovecooking... I love chocolate but need to eat dates....healthy cake #WCD

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Ingredients

1.5 cupwhole wheat flout
12-15seedless dates
2 cupswarm milk
1/2 cupoil
1/2 cupcastor sugar
1/4 cupunsweetened coco powder, a little less than
2 tbspvanilla extract
greased potfor baking
some flour to dust the baking pot
1.5 tspbaking soda
Some dates pieces for garnish

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Steps

1

Take a bowl add warm milk and put dates in it. Let the dates rest in milk for at least 2 hours.
2

After 2 hours take a grinder jar/ blender jar, put the milk and dates mixture and grind till nice smooth puree.
3

Now, add vanilla,oil and sugar to the same grinder and give it 5-6 pulse to turn everything in a nice homogeneous mixture.
4

In a separate bowl, sieve together flour and baking soda at least 2 Times. This give nice air to the flour and help your cake rise nicely.
5

Now in a big bowl put flour and wet mixture and mix nicely, do not over beat the mixture. If the consistency of the cake is not that of a pouring one, add few tbsp. of more milk to adjust.
6

Now take a baking pot grease nicely from all the sides with oil and dust with flour.
7

Pour the cake batter an give a tap twice / thrice.
8

Bake the cake in a preheated over at 180 degrees for approx. 40 mints. But ensure to keep an eye after 35 mints.