Open in Cookpad AppSteps
- 1
Make a pie crust using my flaky pastry recipe.
- 2
Preheat oven to 425 and place a pan for drips on the bottom shelf
- 3
Remove tops of strawberries and dice rhubarb. Place in a mixing bowl.
- 4
Add sugar and cornstarch and toss.
- 5
Pour strawberry rhubarb mixture into prepared pie crust and dot with butter.
- 6
Use my streussel topping recipe and top your pie
- 7
Bake at 425 until golden brown and bubbly
Cooksnaps
i started cooking as a kid and just loved it. i cook and bake everyday just for the sheer joy of being in a kitchen.
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https://cookpad.wasmer.app/us/recipes/12924099
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