Brown ground turkey, add salt & pepper. Remove from pan and set aside.

Heat up sesame oil and saute garlic, onion and coleslaw in sesame oil until coleslaw is cooked to desired tenderness.

Stir in soy sauce, siriacha sauce, ginger and vinegar.

Add in the groung turkey mix well and serve.

Optional, feel free to add veggies. I add sliced mushrooms to mine.