![A picture of [Japanese rice bowl] Oyako-don, 親子丼.](http://global-web-assets.cpcdn.com/assets/blank-9831b0cf98539b50a3ade0b24c9c453bce6e592376af9059bb527ea849f6dafc.png)
Open in Cookpad AppSteps
- 1
Put "*"-marked ingredients and 5mm-thick sliced onion in a small frying pan.
- 2
Cook it about 2 mins over medium-high heat.
- 3
Add 1 inch-sized chicken into the pan.
- 4
Keep cooking over medium-high heat for around 3 mins so that the chicken is cooked enough.
- 5
Add 2/3 amount of beatened egg, and mix roughly.
- 6
Put a lid over the pan and keep cooking 30 sec over medium-high heat.
- 7
Add rest of the egg, and keep cooking until the egg become half-cooked.
- 8
Put it on cooked rice in a bowl. Enjoy!
- 9
FYI: This is Hondashi.
![A picture of step 9 of [Japanese rice bowl] Oyako-don, 親子丼.](https://img-global.cpcdn.com/steps/16b882cb46f569b1/160x128cq80/japanese-rice-bowl-oyako-don-%E8%A6%AA%E5%AD%90%E4%B8%BC-recipe-step-9-photo.jpg)
![A picture of step 9 of [Japanese rice bowl] Oyako-don, 親子丼.](https://img-global.cpcdn.com/steps/505c9ed8ab53697b/160x128cq80/japanese-rice-bowl-oyako-don-%E8%A6%AA%E5%AD%90%E4%B8%BC-recipe-step-9-photo.jpg)
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