Steps
- 1
Do whatever you like to make the thickness of chicken to about 1 inch
- 2
Dress the chicken however you like and pat dry
- 3
Add seasoning to a bowl and mix together
- 4
Rub seasoning mix onto chicken breasts and let sit for about 5 minutes
- 5
Add oil to pan and set stove to medium high heat
- 6
Once oil is hot add breasts to pan presentation side down
- 7
Let cooked undisturbed for around 4 minutes or until the white creeps up just over half the height
- 8
Add butter to pan and flip breasts
- 9
Let cook for another another 3 minutes
- 10
Flip once more and cook for 1 minute
- 11
Plate breasts, pour leftover sauce from pan onto chicken, and let rest for 5 minutes
- 12
Slice chicken into strips against the grain, if possible, and enjoy
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