Beef Bowl with Egg Mayo

This recipe is recreate a famous beef bowl from Japan called Yoshinoya.
Beef Bowl with Egg Mayo
This recipe is recreate a famous beef bowl from Japan called Yoshinoya.
Steps
- 1
Fry onion for about 2 minutes then add the beef. Cook it until done with high heat.
- 2
Add garlic, salt and pepper
- 3
Turn the heat to low then add soy sauce and sugar.
- 4
Add dashi stock and turn back the heat to high, cook it for a while until the stock is little bit absorbed to the beef.
- 5
For the egg mayo, boil the egg for exactly 7 minutes. After that put the egg to the ice cold water then peel.
- 6
Mashed the egg, add mayonnaise, salt, pepper, lime juice. Mix it up then add parsley on top.
- 7
Enjoy it with rice.
Similar Recipes
More Recipes
-

Yummy everyday
-

Bina Anjaria
-

Keshma Raichura
-

Spinach Stuffed Pork Loin Chops
Santy Coy
-

Ankita Kapil Varshney
-

Francesco
-

Barnali Debdas
-

Brad's Enchiladas Suizas with Grilled Corn Salsa
wingmaster835
-

Keto Chicken Bacon Ranch Pizza
ldscorpio1
-

Angelica
-

Smiley_blu3
-

Leelumae
-

Chelimo Dorcas
-

Ivy Tj
-

Areeba Masroor
-

Grace's Lab
-

Japanese 3-color Bento (Sanshoku Bento)
Aunty Eiko's international cuisine experience
-

Smiley_blu3
-

Teemah's_bites
-

Jasraymon Kaur
-

Jalapeno Shrimp Alfredo Spaghetti
jglehenbauer









Comments