Mango phirni with paan twist
Open in Cookpad AppSteps
- 1
Firstly take a kadai add milk boil it and simmer for 10 min,keep the low flame add rice, mix it well 5 min.Boil milk till the rice cook completely.
- 2
Add 1/4 cup sugar and grinded paan, mix well till the milk thickens and turn creamy.
- 3
Now add mango pulp and chopped dry fruits. Add mango pulp as your required and taste. You also used mango pulp in garnish.
- 4
Add chopped mango,add gulkand.Finally,serve it chilled mango paan phirni.
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https://cookpad.wasmer.app/us/recipes/12934951
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