Take large bowl and add thick cream or sugar and beat or whiske for 2 minutes like creamy

Mango cubes blend smooth without using water

Mango pulp add and blend for 2 to 3 minutes just like creamy and pulfy

Now add to food colour 2 to 3 drop (yellow colour)

Beat all colour are combine

Now transfer to airtight container and freez for 8 hour till set completely

Garinsh with some Tutti frutti and serve

Enjoy your summer with cool cool ice cream

It's totally homemade and very easy to make try it