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Chicken manchurian
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A picture of Chicken manchurian.

Chicken manchurian

Annies_book
Annies_book @cookinglover4

#Ambassador
my famy love it this dish specially my kidoss😊

#Ambassador
my famy love it this dish specially my kidoss😊

Read more

Chicken manchurian

Annies_book
Annies_book @cookinglover4

#Ambassador
my famy love it this dish specially my kidoss😊

#Ambassador
my famy love it this dish specially my kidoss😊

Read more
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Ingredients

35 minutes
3-4 servings
  • halfkg chicken bonless
  • oil for frying
  • salt as a taste
  • 2 tblsall-purpose flour
  • 3/2 tblscorn flour
  • 1egg
  • 1 tspsoya sauce
  • 1 tspvinegr
  • 1 tspchilli sauce
  • manchurian sauce
  • 2garlic cloves thin cutting
  • 2 tblsoil
  • 1 tspsoya sauce
  • 1 tea spoonvinegar
  • 1 tspchilli sauce mix 1 teaspoon chilli ketchup
  • halfcup noraml ketchup
  • 1 tspsugar
  • 1 tblscorn flour desolve water to thick meterial
  • vegetables optional
  • halfshimla mirch
  • 1small onion peices only
  • 1peice cuting spring onion
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Steps

35 minutes
  1. 1

    Bonless chicken cut in cubes and wash it

  2. 2

    Chicken bonless add vinegar soya saice chilli sauce salt and keep a side for 10 minutes

  3. 3

    After10 min add egg corn flour all-purpose flour mix it very well

  4. 4

    Take one deep pan and put oil to fry chicken wehere done it all mixture

  5. 5

    When all chicken fry dish out and keep a side

  6. 6

    Take another pan put 2 -3 tbls oil add garlic small peices and brwon it add all manchurain sauces cook 3 minutes

  7. 7

    Add all vegetables cook 3-4 minutes..add mixture for corn flour where in desolve it water and when starting toh thickness add chicken fry cook 5 min in low flame

  8. 8

    Last garnish spring onion green leaves very small cutting and garnish it😊

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Copied!

Annies_book
Annies_book @cookinglover4
on June 23, 2020 21:02
alhamdolilah
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Comments (4)

Sanober Danish
Sanober Danish @Sanober_sweetdelight
August 12, 2020 11:14
Tempting
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0/0

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