Tagliatelle with tomato sauce and marinated cherry tomatoes

Name: Tagliatelle with tomato sauce and marinated cherry tomatoes
Cuisine: British
Ingredients: 1 onion; 100 g tagliatelle (pasta); 3 tablespoon olive oil; 3 cherry tomatoes; 1 tablespoon tomato coulis; 1/2 teaspoon black pepper; 1 bay leaf; 1 clove garlic,minced; Pinch thyme; Pièce of meat or chicken of your choice; 2 basil leaves; 1 tablespoon grated cheese; 1 clove garlic; 1 tablespoon parsley for decoration; 2 tablespoon black olives; 2 tablespoon red pepper

isabel maloum @isabelsali

#mycookbook it's a recipe that tastes special with marinated cherry tomatoes

isabel maloum @isabelsali

#mycookbook it's a recipe that tastes special with marinated cherry tomatoes

Saved

Ingredients

1onion
100 gtagliatelle (pasta)
3 tablespoonolive oil
3cherry tomatoes
1 tablespoontomato coulis
1/2 teaspoonblack pepper
1bay leaf
1 clovegarlic,minced
Pinchthyme
Pièce of meat or chicken of your choice
2basil leaves
1 tablespoongrated cheese
1 clovegarlic
1 tablespoonparsley for decoration
2 tablespoonblack olives
2 tablespoonred pepper

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Steps

1

Put three tablespoons of olive oil in a saucepan and add chopped onion for one minute over low heat then add the meat or chicken and brown a few minutes after adding black pepper and chopped tomato salt and bay leaf, thyme, chopped garlic and tomato coulis diluted with 5 tablespoons of water and red pepper,2 basil leaves,cook pandant 10 to 15 minutes.
2

Cook the tagliatelle in salted water and a tablespoon oil for 10 minutes.
3

After cooking the chicken and the sauce and mix the cooked tagliatelle and set aside.
4

In a saucepan put 2 tablespoon olive oil and a clove of chopped garlic and halved cherry tomatoes and sprigs of thyme and cook for one minute.mix the cherry tomatoes with tagliatelle sprinkle with chopped parsley and grated cheese,black olives