Ingredients

  1. 2 cupswater
  2. 1Small crushed Ginger piece
  3. 7-8Black pepper
  4. 3-4Cloves
  5. 5-6 leavesTulsi
  6. Pinchturmeric
  7. PinchBlack salt
  8. 1 tablespoonlemon juice

Cooking Instructions

  1. 1

    For making kadha, add hot water in a pan.

  2. 2

    Add all the ingredients along with tulsi leaves to the pan. 

  3. 3

    Cook on medium heat for about 20 minutes or till the decoction is reduced to half.

  4. 4

    Strain the mixture in glass and drink it.

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Sapna Arora
Sapna Arora @cook_22743373
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