Chocolate Rice Crispies

Name: Chocolate Rice Crispies
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup puffed rice; 1/4 cup dark chocolate or any available with you; 1/2 cup mixed nuts. (kaju, almond and peanuts); 1/2 teaspoon butter

Soumi Banerjee @cook_19946990

Kolkata

Whenever we think of chocolate, the things that come in our mind is cake, cookies, ice-cream, fudge etc having the elaborate cooking time and lots of ingredients. But today I thought of making something simple, delicious and healthy. This is nothing but puff rice laddoo with chocolate. A great tea-time snack. I

#WCD

Soumi Banerjee @cook_19946990

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Ingredients

15 min

2 servings

1 cuppuffed rice
1/4 cupdark chocolate or any available with you
1/2 cupmixed nuts. (kaju, almond and peanuts)
1/2 teaspoonbutter

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Steps

15 min

1

I have just crushed the nuts so that my kids can enjoy. You can simply chop and add it. Take the chocolate add butter and put it in a microwave for 1 min. So that it melts. Or you can use a double boiler. The chocolate should be hot.
2

Now in a pan dry roast the puff rice then add the nuts. Saute it for 4-5 min. Now add the hot chocolate to it. Mix it well.
3

In a plate, grease it with ghee. Now while hot with hands give round shape to it. Place in on the greased plate. Keep it in the fridge for 30 mins. Enjoy it cool.