Steps
- 1
Put all the ingredients in a bowl and make a dough with Lukewarm water
- 2
Rest the dough for 2 hours
- 3
Then make balls and with the help of rolling pin make a nan spread sesame seeds on the both side
- 4
Preheat tawa the wet one side of nan on tawa
- 5
When it start to cook turn the tawa directly on flame and cook this side also
- 6
And grease with butter or ghee
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