Dahi Bhaly

Name: Dahi Bhaly
Total time: 2700 s
Yield: 5 to 7 people
Cuisine: Pakistani
Ingredients: 1/4 cup Mash ki daal; 1/2 cup Moong daal; Salt half tsp; 1 pinch Meetha soda; Oil for fry; 1 tsp Roasted zeera; Dahi adha kilo; 1 tsp Kuti mirch; Sugar half tsp; Imli ki chutney as required; Chat masala for sprinkle

Nayeema Eman Binteinam @cook_24869784

Nayeema Eman Binteinam @cook_24869784

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Ingredients

45 mints

5 to 7 people

1/4 cupMash ki daal
1/2 cupMoong daal
Salt half tsp
1 pinchMeetha soda
Oil for fry
1 tspRoasted zeera
Dahi adha kilo
1 tspKuti mirch
Sugar half tsp
For Decoration
Imli ki chutney as required
Chat masala for sprinkle

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Steps

45 mints

1

Dono Daal ko dho kar rat bhar ke lye bhigo dein phr chaan kar thick grind krlen, or usme namak half tsp, baking soda add krky ek hi direction me 4 mint beat karein
2

Karahi me oil dalen, or 1 tsp ke barabr mixture dal ke bhaly ko golden fry krlen
3

Tamam bhaly fry hojaen to ek bary bowl me pani lein or usme bhalon ko 5 mint ke lye dip krden, 5 mint baad sary bhaly ka pani Nichor lein or dish bowl me rakh dein
4

Ek alg se bowl me dahi ko achi trh beat krlen or usme namak Hasb e zaiqa, kuti mirch, bhuna zeera powder mix krlen
5

Ab dahi mixture ap ne Dish bowl me bhaly ke upar dalni hai ta ke bhaly chhup jae
6

Upar se imli ki chutney or chat masala sprinkle krden.
7

Mazydaar dahi bhaly tayar he😍