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Gulgula
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A picture of Gulgula.

Gulgula

Pritisha Routray
Pritisha Routray @cook_25055118

It is Odisha's famous snack item. My mother used to make it when we were kids. And Father loves this..

#priyacookinghub

It is Odisha's famous snack item. My mother used to make it when we were kids. And Father loves this..

#priyacookinghub

Read more

Gulgula

Pritisha Routray
Pritisha Routray @cook_25055118

It is Odisha's famous snack item. My mother used to make it when we were kids. And Father loves this..

#priyacookinghub

It is Odisha's famous snack item. My mother used to make it when we were kids. And Father loves this..

#priyacookinghub

Read more
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Ingredients

45 Mins
2 servings
  • 150 gmsWheat Flour
  • 50 gmsSuji
  • 250 mlMilk
  • 1/2 SpoonFennel seeds
  • PinchSalt
  • 1 TeaspoonBaking Powder
  • 1/2 TeaspoonBaking Soda
  • 3 TablespoonsJaggery
  • as required Water
  • as required Oil for frying
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Steps

45 Mins
  1. 1

    In a bowl Mix all dry ingredients such as Flour, Suji, Salt, Baking powder, Baking soda and Fennel seeds. And than Jaggery and give it a good mix.

  2. 2

    Add milk to it and stir. Then add Water to it as much required to make it a soft dough.

  3. 3

    Than make small oval shape balls out of the soft dough.

  4. 4

    Heat the oil. Fry those oval shape balls till golden brown in a medium flame.

  5. 5

    Serve it with ghuguni it tastes good with the curry.

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Pritisha Routray
Pritisha Routray @cook_25055118
on July 16, 2020 06:02

Comments (2)

Pritisha Routray
Pritisha Routray @cook_25055118
July 16, 2020 14:55
Thank u
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