Roselle leave soup/Miyan yakuwa
Maimuna Zarewa @Maimuna_Zarewa
Cooking Instructions
- 1
Precook the meat
- 2
Sauté blended tomatoes onions and pepper
- 3
Add water precooked meat dried fish salt and allow to cook
- 4
Add the roselle leave and g/nut paste and allow to cook for few minutes
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Master of physical chemistry, Not your regular kind of chef i like twisting recipes.
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