Pasta in arrabiata sauce

Pasta in arrabiata sauce
Steps
- 1
Boil 300gm pasta adding oil and salt to boiling water.
- 2
Heat 2 tbsp oil/butter and add garlic, chilli flakes, tomato puree and salt to taste.
- 3
In another pan, heat 1tbsp of oil/butter and add oilves and capsicum to it and saute till softens.
- 4
Now add cooked pasta to olives and green capsicum along with prepared arrabiata sauce.
- 5
Serve with cheese and mixed herbs on top.
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