Baked meat pie

This isn’t your usual meatpie😍
It is tasty, moist and nourished. Who is a giving it a try?
Don’t forget to send a cooksnap
Baked meat pie
This isn’t your usual meatpie😍
It is tasty, moist and nourished. Who is a giving it a try?
Don’t forget to send a cooksnap
Steps
- 1
Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
- 2
Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
- 3
Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
- 4
To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
- 5
Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
- 6
Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
- 7
Note: You can’t use this method for fried meatpie.
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