Mix Vegetable

Name: Mix Vegetable
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 medium Size Onion (cut into thin slices); 1/2 kg Cauliflower(cut in small flowers); 1 medium sized Potato (cut into small dices); 1 medium Tomato (cut into cubes); Few beans (cut into small size - check picture); Handful Peas; 5-6 green chilies; 1 tsp ginger garlic paste; 1/2 tsp salt; 1/2 tsp turmeric powder; 1/2 tsp red chili powder (depends on taste) my green chilies are spicy so I put less; Coriander for garnishing; Oil

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

I love to have and cook vegetable with Chapati at least twice a week in a desi style. So this week I made Mix vegetable.

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

I love to have and cook vegetable with Chapati at least twice a week in a desi style. So this week I made Mix vegetable.

Saved

Ingredients

30 mins

4 servings

2medium Size Onion (cut into thin slices)
1/2 kgCauliflower(cut in small flowers)
1medium sized Potato (cut into small dices)
1medium Tomato (cut into cubes)
Few beans (cut into small size - check picture)
HandfulPeas
5-6green chilies
1 tspginger garlic paste
1/2 tspsalt
1/2 tspturmeric powder
1/2 tspred chili powder (depends on taste) my green chilies are spicy so I put less
Coriander for garnishing
Oil

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Steps

30 mins

1

Pour oil in a pot, make it hot and add onions and cauliflower; fry little bit.
2

Add potatoes and on the other side wash and cut beans
3

Fry for a while the add tomatoes and fry.
4

Add beans, ginger garlic paste, salt and spices. Fry all in high flame. Add little water and mix it up.
5

Cover for a while and open a cover, mix it up add chilies to spice up the flavor and cover it on low flame till all vegetables will get cooked and soft.
6

Once it cooks, turn off the flame and take it in serving bowl. Sprinkle few coriander leaves and serve with hot chapatti and namkeen lassi.