Brown ground turkey/beef, which ever you choose to use with cayenne pepper, salt & pepper, onions, dry thyme, a bit of Ms. Dash seasoning, basil, Lawry's seasoning salt.

Cover the mixture and allow to cook for 20-25 mins to brown properly

After browning, drain excess oil off and return to the stove.

Add 1Tub of Ricotta Cheese, 1-2 jars of Prego chunky spaghetti sauce, re-seaoned, add baby spinach and simmer until spinach is fully incorporated in the mixture.

Rinse your bake pan and dried excess water, depending on the size of your pan you need 1/2 to 1 jar of chunky sauce in the bottom of the pan, scoop your mixture using a ladel into the pan, add noodles on top of sauce, add mixture on noodles to cover noodles completely, add mozzarella cheese on top of mixture (make sure you edges are covered with cheese), repeat this for layers two or three. Pre-heat oven at 350 degrees and for 45 mins-1 hour.